Nam Tok is a famous Northeastern Thai dish. The name means “water fall” in Thai since the meat is traditionally grilled over hot charcoal with the dripping sound of sizzling juice coming out. From the ordinary main ingredients with cooking beef, varieties of vegetables, herbs, spices and dressing combine to extraordinary breezy freshy tasty dish. Nam Tok can be mild or spicy (more Thai chilies).
It is usually served with sticky rice and fresh vegetables, but can be enjoyed with steamed rice or eaten alone.
$19.99 (2 servings)
Disclaimer: The product image does not portray the actual meal kit box for 2 servings.